If you’re already using cannacaps or want to start, infused coconut oil is a great addition to your capsules. Because coconut oil has a high saturated fat content, it helps your body best absorb  the cannabinoids, delivering a stronger effect per dose of medicine (THC and CBD) than other oils. In addition, coconut oil has a long shelf life, meaning that cannacaps made with this oil will last an extremely long time (especially if stored in the fridge or freezer!)
First things first: depending on the product you’ve purchased, you’ll be able to see THC-A and/or THC levels of your concentrate on the package label. Most concentrates aren’t decarboxylated (heat activated), and will have a very high THC-A and a low THC labeling . THC-A turns into THC when in contact with heat for a certain amount of time. THC-A loses approximately 13% of its mass when decarboxylated. After you’ve calculated how much of your THC-A corresponds to THC, you would additionally add the small THC amount in the label of your product. Please make sure to calculate your THC correctly. Below is a formula for calculating your total and final THC levels.
Great recipe choices and I like the dosage information. The book has clear explanations of the correct mindset to have when cooking with Cannabis, take it slow, It's an attractive book with the content I want. The recipes are more like comfort food to me, but I like that. Somebody stated in a review that the recipes were weak. They are supposed to be. There are too many variable that change the effect: quality of product, tolerance of the person consuming the food, etc. Cooking is about enjoying the food and experience, not getting blasted. It's not cool to lose control. Anyway, great content and great approach to the subject matter. Thank you, High Times.
This 3-year-old cookbook from two classically trained chefs — the pair have degrees from the Culinary Institute of America, Le Cordon Bleu and Johnson and Wales between them — is one of the better books about cannabis cooking. It’s both pragmatic and culinary-minded, and avoids the stoner language that can obfuscate the prose of the genre. The concise “cannabis 101” intro section concludes with good recipes for canna-oil, canna-butter and compound butters made with it — a great and nicely cheffy touch. The recipes focus on well-sourced ingredients and give techniques for components in such a way that you could easily use the book for non-pot cooking. I’d switch out the cannabutter for regular butter and make the triple-chocolate espresso cookies on a regular rotation, and the matcha sugar cookies too.
Also, if you do plan on straining the milk, you can save what gets taken out of the mix and dry it. Store this mixture to use in edibles later! It’s always nice to have a recipe that reuses ingredients more than once, making sure to get as much benefit as possible from everything. This milk can also be flavored with all kinds of natural flavors! For this season, cinnamon would be absolutely perfect. Of course, try out a bunch and pick your favorite! Enjoy your healthy, delicious hempseed milk!
Unlike inhaling cannabis, where cannabinoids enter the body through the lungs, edibles introduce cannabinoids through the gastrointestinal tract, resulting in long-lasting and intensified effects. The intensity level varies depending on the dose, the type of cannabis product used, your own body and even how much other food you’ve eaten, as the effects can be stronger on an empty stomach. Depending on how the body metabolizes the cannabis, it can take between 30 minutes and two full hours before the you notice effects. We recommend not consuming more than your initial dose before the entire two-hour window has passed to ensure you don’t over-medicate. The oral consumption of cannabis is one of the strongest ways to take your medical cannabis and it’s very easy to overdo it, especially when just starting out.
Marijuana is oil-based, so knowing this is very important when it comes to cooking with cannabis. THC is the pyschoactive property in Marijuana and is contained in the capitate glands that cover its leaves, but the flowers / marijuana buds contain the most THC. When cooking or baking with marijuana, you should always use an oil-based product, such as butter or vegetable oil, as these do a great job at dissolving the capitate glands and releasing the THC. There are a few basic ways of using the cannabis plant for cooking: one is to make butter aka cannabutter and the other is to make flour. Another way is to make Marijuana Alcohol, which you can learn about in our marijuana beverages section. Either way you choose to make your marijuana induced foods requires the use of either the cannabis plant leaves and clippings or using the finished marijuana buds, which is my preference as it is by far the most potent way of making Weed Butter (Cannabutter). You can cook with cannaoil in any recipe that calls for oil.
Cannabis-infused salves and topicals deliver quick pain relief and a feeling of relaxation to your muscles, without any psychoactive effects. Coconut oil infusions are a good choice for creating your own pain salves because coconut oil is a great transporter of CBD from your skin into your body’s cannabinoid receptors. Better CBD absorption means more relief for sore muscles, arthritis, and other localized pains. It also becomes as easy as adding your infused coconut oil into a non-cannabis product you already own and love!
Even if marijuana is legal in your state, do not assume it is legal in surrounding states or legal for you to consume. Also do not assume that law enforcement had no authority to arrest you for possession. Although in the United States pot consumption may be legal at the state level, it is still illegal under federal law. Furthermore, strong regulations exist at all levels. Consult your local law enforcement officials for more information about your area's marijuana regulations.
Well, there are several reasons for me to purchase this book. First of all, I was intrigued by .. let's say new opportunities. And I was also curious about a recommendation for choosing and buying a proper weed. And yes, Cannabis infused BBQ sauce is that thing I've dreamed about for a while. I have found answers for all my questions about marijuana ingesting in this particular book. Actually, I've found much more information here.
Step 10: After about 5 hours, the butter will solidify and some of the water will turn to ice. Take each container one by one over to the sink, take off the lid, and with one hand supporting the ice block, turn container upside down and release. Some water will come pouring out, and the ice just needs to be scraped away from the main butter block. You should be left with a smooth, round slab of light green butter.

I say hopefully because lecithin will makes fats bind to the water, which is not what you want in this instance. I never use lecithin when making ordinary infused butter, I don’t see a reason. (more on lecithin here — https://www.cannabischeri.com/food/cooking-basics/lecithin-in-cannabis-cooking/ ) So this is my best guess of how to save it. Without the lecithin in the mix it would be no problem, but not sure how this will affect it. Please let us know!
There is no one answer to what constitutes a “decent edible.” If it made you feel good and you were happy with the amount you felt, then it was a decent edible. Doing a calculation based upon marijuana containing 20% THC, your half cup of oil likely contains about 750mg THC. Divide that by the number of cookies to get an approximate per cookie dose. (The government says average weed is 10%, since you have what I assume is good Hawaiian, I figured it at 20%).

Disclaimer: Our products have intoxicating effects and may be habit forming. Marijuana can impair concentration, coordination, and judgment. Do not operate a vehicle or machinery under the influence of this drug. There may be health risks associated with consumption of cannabis infused products. For use only by adults twenty-one and older. Keep out of the reach of children.
Eating your weed is a new trend among stoners. It’s healthier than smoking and you can cancel your munchies WHILE getting high. I’m attempting to collect recipes that stoners will enjoy and I’ve made this one myself. I can honestly say that this is probably the best treat I’ve ever made. It’s chocolatey, delicious, and extremely simple to make with (or without) cannabis.
In the spirit of St Patrick’s Day, making everything that we eat/use/interact with green is kind of part of the holiday. What better way to wake up on a holiday like this then with a medicated breakfast of green eggs and ham? The following recipe will not only give you weed infused eggs and ham but they’re actually green as well, making them the perfect breakfast for a festive stoner.

A friend lab tested a batch of brownies that had plain kief stirred into the batter as opposed to kief that had been first decarboxylated.  He found the latter to be about 30% more potent.  It’s easy to do, just put your kief or hash in an oven proof dish and heat for about 20 minutes at 250 degrees F.  Remove from oven, cool and you are ready to use for cooking.
Not only that but adding cannabis butter to a burger is a lot easier than most people think. By mixing cannabis butter with ketchup, mayonnaise, or mustard, you can make any beefy (or veggie) burger medicated. Adding the cannabis butter will give you a delicious meal that will give you a long lasting high. Keep that method in mind for when this burger is complete, fried cannabis leaves in all.
There are other things that you can add in to this recipe, depending on how you like your caramel. It’s possible to coat the candies with salt or even add dried fruit in to the mixture when making in order to add some extra flavor to your treats. Halloween is coming faster than most people realize so if you’re having a party, these treats are going to be a hit!
Obligatory Bob Loblaw Disclaimer: While cannabis is legal for recreational use in Colorado and Washington, as well as for medical use in 20 states and D.C., it is still technically illegal under federal law. Do this at your own risk. Also remember that edibles require longer to take effect (anywhere from 30 minutes to 3 hours) but hit way harder than smoking, along with longer lasting effects (anywhere from 2 to 8 hours depending on the strength of the butter and the number of brownies you just inhaled). Do not attempt to drive, operate heavy machinery, perform surgery, perform long division, or generally move further from your couch than absolutely necessary.
OK, this one isn’t a mistake as there is more than one way to infuse.  Some people do not like to add water to the mix, but I do.  Especially on the stovetop, the water will help things infuse at a lower temperature and avoid things burning and scorching which will result in unappetizing taste and THC that’s rendered useless by being cooked at too high a temperature. The water also helps with appearance and flavor by washing away some of the green color and strong herbal flavor.  The photo at the right shows marijuana butter made with and without water in the mix and marijuana oil made with and without water.  The same type and amount of marijuana was used for each of the infusions in the exact same amount. In all instances there was a better final yield when using water, and a lighter color and less herbal flavor.  The amount of water is not important, but I always add at least as much water as butter or oil. I do this even when infusing in the slow cooker.  Click to find instructions for how to make marijuana butter and cannabis oil.
Seattle chef Ricky Flickenger got his start at a popular cupcake shop and now teaches home cooking classes—which included one on the science of cooking with cannabis, until shifting laws made him retire that particular session. A self-taught chef, Flickenger is used to figuring things out on his own and, like many cooks in the cannabis field, keeps up to date on scientific research. He’s partial to making his butters and oils with a product called kief, a powdery substance made from the glittery, hairlike trichomes that protrude from the cannabis plant. Kief is one of the many cannabis extracts that have found their way into dispensaries alongside traditional buds.
Wow! Thank you for answering so fast Cheri! Appreciate it! You mentioned distributing the thick FECO into a medium to distribute it more evenly. Instead of a sauce pan should I use a pyrex measuring cup above a small pot of boiling water ( a makeshift double boiler) so the oil never gets above boiling temp 212 , so there wont be any chance of destroying potency?
Cannabis-infused salves and topicals deliver quick pain relief and a feeling of relaxation to your muscles, without any psychoactive effects. Coconut oil infusions are a good choice for creating your own pain salves because coconut oil is a great transporter of CBD from your skin into your body’s cannabinoid receptors. Better CBD absorption means more relief for sore muscles, arthritis, and other localized pains. It also becomes as easy as adding your infused coconut oil into a non-cannabis product you already own and love!

Drummer, like many cannabis chefs, works closely with a trusted supplier that tests its products for potency in labs. Once she creates a butter or an oil, she then has that product tested. Finally, diners are presented with menus that describe the dosage of each dish. She tries to keep four-course menus at “well under” 60 milligrams of THC, spread out over a leisurely meal so that diners can indulge. For comparison, “legal state” Colorado considers 10 milligrams to be a single dose. The effect of a single dose varies from person to person, and from smoking to eating.
Studies show cannabidiol (CBD) has tremendous medical potential, especially in the treatment of seizure disorders and pediatric patients. Indications also suggest CBD lowers blood sugar, which makes it desirable for treating diabetes. Its sedative properties make it useful in the treatment of stress-related and sleep disorders. CBDA and CBD are non-psychoactive. Unlike THCA and THC, converting CBDA to CBD will not make a psychoactive product. CBD has a calming effect. This makes it ideal for treating children, the aged or patients that prefer less psychoactive effects. THC vaporizes quicker than CBD, so decarboxylating higher CBD varieties may produce higher CBD-enriched material. However, if you are not using a high CBD strain, extending the heating process may accomplish no more than burning off the THC.
After assembling your materials, put your cannabis butter on low (REALLY LOW) heat on the stove the melt it. Take half of your Oreos and crush them up with the half of the Heath bars and add them to the butter. Put the other half of the crumbs on the inside of a 9×13 pan. Cover the crumbs as best as you can with the 1/2 gallon of ice cream. Then, take the butter and crumb mix and coat the top of the ice cream. Take your favorite flavor of syrup and cover the top layer. Stick this whole pan in the freezer and let it freeze. After a few hours, you’ll have a dank treat that will get you extremely baked… And taste so good!

How to make Marinated Mushrooms with Marijuana! This is really exciting, and these mushrooms can be served with rice, fish, cut up in soups, or eaten alone and can add some much needed flare to your meal. Being that mushrooms are so diverse, there’s really no limit to what you can do with these and they also would make a great topping on pizza. You can think of these guys as a much more tasty, much more milder form of psychedelic mushrooms. Now that you’re more than eager to have a taste, let’s cook some!
Nobody can deny that the combination of kush and OJ is the perfect way to start your day. Not everyone is a coffee drinker, after all. Plus, orange juice is better for you anyway. The following recipe will allow you to create an awesome orange drink that you can bring with you on a hot day as a nice medicated smoothie or you can drink it with your bowl of cereal as an awesome wake and bake. Whatever you choose to do, this drink is absolutely amazing… And medicated.
Also, remember that you do not have to use just the primo bud. You can also extract cannabinoids from shake, stems, leaves, and trim. Shake is the leftover pieces at the bottom of your bag that frequently contain a mix of several kinds of cannabis. Commercial kitchens, especially in the United States, frequently use mixed bud for their cooking. If you can find it, consider this option. Save the primo stuff for smoking!
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